Larousse Classic Desserts
1979.
The Hamlyn Publishing Group
, London, England
A dessert for every occasion; one recipe to a page and clearly illustrated in colour.
$18.00
Specifications
| Author | Bernardin, Marie-Paule |
| Publisher | The Hamlyn Publishing Group |
| Place Published | London, England |
| Year Published | 1979 |
| Date of First Edition or Edition Notes |
Unknown |
| Size | 4to - Quarto, 241mm x 305mm |
| Chapters | Unspecified |
| Pages | 255pp |
Condition Report
| Cover | Hardcover, dust wrapper protected by clear archival covering. |
| Overall | Interior in very good condition. |