Popular French Cookbook
1977 (Reprint).
Octopus Books Ltd
, London, England
The author studied at The Cordon Bleu School in Paris, recipes here sophisticated haute cuisine and simple provincial fare.
$20.00
Specifications
| Author | Berry, Mary |
| Publisher | Octopus Books Ltd |
| Place Published | London, England |
| Year Published | 1977 (Reprint) |
| Date of First Edition or Edition Notes |
1972 |
| Size | 270mm x 192mm |
| Chapters | Unspecified |
| Pages | 96pp |
Condition Report
| Cover | Hardcover, neat dust wrapper now protected by clear archival covering. |
| Overall | Interior in very good conditionn. |